Our History



1994
Geoff Cole and Todd Munro founded Cole-Munro Foods Group. Searching for an existing food processing facility to begin their business, they settled upon a facility located in Port Stanley, Ontario.

1996
Cole-Munro Foods Group incorporated to become Cole-Munro Foods Group Inc.

1999
Moved to our existing state of the art facility in St. Thomas, Ontario, where we tripled processing capacity with the introduction of a new line of custom processing equipment.

2000
Geoff Cole took over sole ownership of Cole-Munro Foods Group Inc.

2003
Processing capacity added to Cole-Munro facility. The new addition incorporates a larger processing area, a larger cooler capacity as well as space specifically designed for value added products.